Dynemic believes in continuous development by incorporating the latest technology to achieve better quality. Dynemic's colours are 100 % safe for human consumption and as per international standards.
Synthetic food colors are used to enhance the original colors associated with a given product. Also due to light, air, temperature and moisture many time product's color fade or disappear, so color are added to give a colorful identity to the colorless or dull looking foods. Also colors are used to provide a colorful appearance to "fun foods."
Almost all confectionery has added colorants in them. Most common ones are candies, jellies, coated candies and chocolates.
Represent one of the top market segments for the use of colors.
Coloring adds interest and appeal to the processed food.
The consumer appeal of baked goods and cereals can be greatly enhanced through the use of colors.
Most of the dairy products like oil based coatings, retorted milk products, sauces, wax coating for cheese and cheese are coated with lakes rather than dyes.
Lakes are preferred because of the presence of proteins as they are more stable colorants in semi-moist foods. Still, water soluble dyes are quite popular for their ease of use.